Department Manager
Company: Healthcare Services Group
Location: Sarasota
Posted on: September 26, 2024
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Job Description:
Overview Who We Are Healthcare Services Group (HCSG) is an
experienced partner managing housekeeping, laundry, dining, and
nutritional services within the healthcare market. For over 45
years, we have provided essential services to thousands of
healthcare communities across the country. As one of America's Most
Trustworthy Companies, we have been recognized for treating our
customers and employees fairly and pursuing excellence via an
ever-evolving and expanding focus on training and the development
of team members at every level. Our Company Purpose & Values Our
Purpose is Fostering Fulfillment In Communities. Our Values,
Integrity, Collaboration, Empowerment, Passion & Perseverance (aka
Grit) influence our decisions and the actions that follow in and
out of the workplace. Who You Are You are driven, ambitious, have a
personal calling for serving people, and desire to positively
impact your community. You enjoy collaborating with others, aren't
afraid to roll up your sleeves, and go beyond to get the job done.
You have a passion and desire to deliver the highest customer and
resident experience every day. What We Offer HCSG offers a
comprehensive array of benefits to support our associates and their
familys health and well-being. Our goal is to promote welfare and
health and enhance our associates' and their families' overall
quality of life. Benefits - FREE Telemedicine and Prescription
Discount Program along with an array of medical, dental, vision,
and other supplemental health plans. *Availability based on state.
Training - We take the development and education of our associates
very seriously. Our promotions-from-within philosophy opens the
door to a stimulating and robust career with HCSG! Employee
Assistance Programs - FREE access for employees and their families
for health, financial, and family services to support our
employees' welfare and mental and physical health. Employee
Recognition Programs - We strive to recognize employees who live
out our Company Purpose and are committed to #GoingBeyond for our
Client, Resident, and Employee Communities! Going Beyond Assistance
Fund - A 501(c)(3) nonprofit formed by HCSG to serve as a
charitable employer-sponsored disaster relief organization to
provide emergency, hardship, and disaster assistance, to HCSG
employees and their dependents or family members. Paid - Holidays
and Vacation for eligible employees. No More Waiting for Payday -
Early access to a portion of your earnings anytime through PNC
EarnedIt. Employee Stock Purchase Plan - Investment opportunity
available to all eligible employees after two years of service.
Nationwide Opportunities - Transfers are available Nationwide --
great for active Military and Family! Keeping You Safe The safety
and health of our employees and that of the resident communities
that we serve are our Company's most significant priority. Personal
Protective Equipment - All employees will be provided and required
to wear appropriate PPE for all functions. COVID-19 Vaccination -
Employees will be required to comply with all policies, as required
by State, Local, and/or our Customers Why HCSG At HCSG, you will
find an environment that is fulfilling, collaborative, committed,
stimulating, and structured to help you succeed in serving our
communities. We offer engaging opportunities for every phase of
one's career. HCSG is committed to providing growth and leadership
opportunities to see you succeed! Position Summary Department
Manager - Manages the food service program in a single site,
provides leadership, support, and guidance to ensure that food
quality standards, inventory levels, food safety guidelines, and
customer service expectations are met, including following facility
menus, current applicable federal, state, and local standards,
guidelines and regulations, in line with our established policies
and procedures to ensure that quality dining services are provided
at all times. Reporting - Maintains records of income and
expenditures, food, supplies, personnel, and equipment in report
format to be delivered to HCSG and Facility management. Training -
Responsible for all training, quality control and in-servicing
staff to meet HCSG standards is an essential part of the Managers
responsibility and includes touring the kitchen several times per
day to assess work quality using QCIs for documentation purposes.
Must also be able to perform the essential job functions of dietary
aide, cook, and dishwasher positions to train and assist when there
are call-outs. Communication - Effectively communicate all
directives from client managers, building occupants, and
administrators to HCSG staff. Safety - Utilize protective gear in
all appropriate functions. Responsible for the safe and proper
mixing and use of cleaning solutions while adhering to all safety
precautions. Reporting equipment/cleaning product needs and or
malfunctions to supervisor in a timely fashion. Ensure the
established standards, safety, and quality guidelines are met.
Follow infection control and universal precautions policies and
procedures to ensure that a sanitary environment is achieved at all
times. Follow proper reporting, isolation, and handwashing
procedures/techniques. Punctuality - Consistent attendance and
punctual arrival. Timely completion of assigned cleaning area
according to schedule. Respond to the paging system in a timely and
appropriate manner. Customer Experience - Positively represents
HCSG by following instructions, being courteous, and cooperative
with supervisor, co-workers, and client staff. Resident Experience
- Positive, pleasant, and tactful interactions with residents,
staff, and facility guests. Qualifications Demonstrate a positive
attitude with the ability to follow oral and written instructions,
and perform routine, repetitive tasks daily. After completing all
appropriate training, utilize leadership skills to accomplish all
responsibilities without supervision and do so without injury to
oneself or other individuals. An associates degree or higher in
food service management or hospitality, course study including food
service or restaurant management from an accredited institution of
higher learning is preferred. Specialized training in foodservice
management and nutrition is required. Must show proof of or
successfully complete an approved Conference of Food Protection
(CFP) Food Protection Manager (FPM) course within the first 14 days
of employment. Certified Dietary Manager (CDM) course participant,
or certification as required by State & County law. Must
successfully achieve the eLuminate Food Service Manager (FSM) and
Long-Term Care Food Service (LTC-FSM) certifications within the
first 60 days of employment. Two years of experience in quantity
food production/service, dining/nutrition, and personnel
supervision experience are desired. Basic computer skills with the
ability to maintain records and complete reports as required,
including web-based reporting. May be required to complete an
approved sanitation and safety course. Must be able to be at work
as scheduled and on time. Compliance with COVID-19 Vaccination
Policies, as required by State, Local, and/or Customers. Must be
able to lift/carry a maximum of 50 pounds, push/pull a maximum of
50 pounds, stand, sit, bend and walk for extended periods. Must be
able to perform routine, repetitive tasks continuously. Must be
able to work around food and cleaning products. Must live in the
service area. HCSG is proud to be an equal opportunity employer
committed to all employees and applicants regardless of race,
color, religion, sex, national origin, age, disability, genetics,
ethnicity, pregnancy status, gender identity, sexual orientation,
marital status, political opinions, or affiliations, veteran
status, or other legally protected classes. HCSG also complies with
applicable state and local laws and federal law requirements that
govern nondiscrimination in every location where we operate. HCSG
is committed to fostering and supporting a vibrant company culture
that encourages employees to bring their authentic and best selves
to serve our resident and client communities. We believe all
employees, regardless of position, age, race, religion, beliefs,
socioeconomic background, or gender, should work in an environment
where they are safe, respected, and treated fairly, with their
viewpoints, thoughts, and ideas encouraged and embraced. Employment
Type: Full Time
Keywords: Healthcare Services Group, Sarasota , Department Manager, Executive , Sarasota, Florida
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